|Date:||Sat, Jan 25, 2020|
|Time||7:00 PM to 9:00 PM|
|Contact:||Luke Barker or Cameron Hughes|
Our first Winemakers Dinner of 2020.
Due to popular demand, we will be having a long table dinner in our cellar the last weekend of every month onwards.
An even more popular request... we will be bringing back Chef Brad Green who rocked our culinary socks back in Octobers Dinner.
Tickets are $150 per person.
26 seats available at the table.
Wineclub members receive advanced notification
*Please let us know if you have any food allergies or restrictions 10 days minimum before hand so the Chef has time to accommodate.
*If you are buying tickets for multiple people, we need the names of each individual attending.
*We recommend dressing to keep warm as the dinner is held in our cellar.